I didn't cook this time, and sadly I didn't even really help. Wait, I take that back, I set the table and opened the wine ;D
Mark cooked last Wednesday, but a good meal is a good meal, so I decided to include the simple recipe that resulted in deliciousness.
Salad:
Romaine lettuce (Enough for 10 people)
1 Red Pepper
5 Carrots
Broccoli
Ingredients can vary, but this worked well for all of us.
Side Dishes:
Green beans with bacon and toasted almonds
Entree:
Montreal Seasoned Steak
Take whatever steak you like and lightly season with McCormick Montreal Steak Seasoning.
(Note: This is not lightly seasoned, but it tastes great regardless.)
Cook the in skillet of your choosing to a rarity of your choosing.
Final Product:
The wine is optional, but highly recommended.
Dessert:
Cookies 'n Cream ice cream.
Obviously more than just ice cream. I was bold enough to add chocolate sauce and candy rocks. Might look like a mess, but it tastes great.
So there you have it. Quite an easy meal, with minimal prep work required. You can cook the steaks to whatever rarity you like, you can add or subtract ingredients from the salad if you like too. The seasoning should definitely be tried seeing as how you really don't need anything but the seasoning. The meal as a whole was amazing, and I thank Mark for cooking.
There will be more to come after this coming Wednesday.
I'm cooking and I'll be going back to the Swedish cooking again.
Bo full vänner!
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